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You are here:Home»When You Arrive»Making the Most of your Year Abroad»Displaying items by tag: Nice - Third Year Abroad
Displaying items by tag: Nice
  • Hattie spent the first semester of her year abroad in Paris and she is now at university in Lyon. You can follow her blog: Parlez-vous français? and, in the meantime, here are her top tips for coping with administration in France - in particular the French CAF:
    Published in Home
  • Taking out an extra course during your time in France will mean you can practice something you’re interested in, with the locals - what better way to have fun whilst you’re learning, we say. With so many free hours, it’s easy to stuff yourself silly with choucroute and slurp on fine wine: and although that’s an equally beneficial way to improve your language (as long as you’re oohing and aahing with the Frenchies), you can also get another insight into the culture, the people and their habits.

     

    From cooking courses to clown workshops, find your ideal way to pass the time here:

  • La France, je t'aime!

    Sunday, 18 July 2010
    It is hard to image my life without French or France in it.  My summer in Nice, France and two short stays in Paris only wet my palate and inspired my hunger for a life in France, a life that I would dedicate to perfecting my French and, one day, sharing my passion with others as a teacher and writer.

    In six weeks, I will be traveling to Paris where I will spend my year abroad-- a dream come true.  I have been anxiously awaiting this chapter of my life where I will further develop my independence, linguistic skills, and appreciation for a different culture and lifestyle.  During my year abroad, I will be attending university where I will study French, art & architectural history, and philosophy-- and where better to pursue such studies than Paris!

    Published in Travel Journal
  • Emily studied Italian and French at Leeds University and spent her year abroad in Nice and Florence. She graduated in 2003 and is now training as a dietitian.
    Published in Studied Abroad
  • As I have been preparing for my year in Paris, I have also been reflecting on the times I have spent in France in my recent past.  I can go on for hours talking about the architecture of France and the multitude of cathedrals and museums I have visited out of personal interest.  However, for those who are neither francophiles nor architecture enthusiasts, I find it difficult to engage my listener, who often struggles to connect to my passions although he or she certainly acknowledges my enthusiasm.  Can one truly do Notre-Dame de Paris justice when describing the cathedral to one who has never seen its grandeur?  Can one successfully capture the feeling of wandering through the streets of Paris and translate such an experience into something that resembles a "five-minute pitch?"  I say no, especially considering the profusion of books written on just these two subjects.  Yet, I have found that every listener can be easily captivated by a certain subject, one that anyone and everyone can relate to: ice cream.

    Published in Travel Journal
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